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Nutella® S'mores Ravioli

Nutella®, mini marshmallows, and chocolate chips fill wonton wrappers and are deep-fried for this fun take on ravioli s'mores.

Author: Cooking in the Comments

Chocolate Marshmallows Recipe

These are the BEST Homemade Chocolate Marshmallows! Soft, fluffy, and very chocolatey. They are perfect for gift giving. And in your hot chocolate too!...

Author: Dini @ The Flavor Bender

Mint Chocolate S'mores

This is one of my son's favorite s'mores variations that we've come up with during his years as a scout. We frequently prepare them during the winter,...

Author: Faith N

Chocolate Mascarpone Phyllo Triangles

These are absolutely delicious, flaky and delicate, with a chocolate mascarpone pecan filling. Rich, but not too sweet. Once you try creating with phyllo,...

Author: Mary Bayramian

Chocolate Mascarpone Phyllo Triangles

These are absolutely delicious, flaky and delicate, with a chocolate mascarpone pecan filling. Rich, but not too sweet. Once you try creating with phyllo,...

Author: Mary Bayramian

Mini Amaretto Cocoa Bundt® Cakes with Cream Cheese Frosting

An accident after experimenting with a couple of red velvet recipes evolved into an amaretto and cocoa delight. A mini Bundt® cake full of flavor, yet...

Author: HOYLING

Chocolate Mascarpone Phyllo Triangles

These are absolutely delicious, flaky and delicate, with a chocolate mascarpone pecan filling. Rich, but not too sweet. Once you try creating with phyllo,...

Author: Mary Bayramian

Deep Fried Candy Bars

A Scotland favorite. Deep-fried candy bars such as Milky Way®, Snickers®, Mars® Bars, etc. We like Snickers® the best. A real treat! This recipe is...

Author: craftgal1

Chocolate Mascarpone Phyllo Triangles

These are absolutely delicious, flaky and delicate, with a chocolate mascarpone pecan filling. Rich, but not too sweet. Once you try creating with phyllo,...

Author: Mary Bayramian

Chocolate Mascarpone Phyllo Triangles

These are absolutely delicious, flaky and delicate, with a chocolate mascarpone pecan filling. Rich, but not too sweet. Once you try creating with phyllo,...

Author: Mary Bayramian

Chocolate Caramels Recipe

These Soft Chocolate Caramels have a delicious caramel flavor mixed with bittersweet chocolate. Easy to make, with no melting and dipping involved. Great...

Author: Dini @ The Flavor Bender

Chocolate Cake with Espresso Glaze

Flourless chocolate cake is a crumbly and dense classic everyone loves. This version gets subtle coffee flavor from espresso powder used in the batter...

Flourless Chocolate Cake

If you're gluten-free or celebrating Passover, this flourless fudge cake is perfect for you.

Chocolate Covered OREO Cookie Cake

Be warned: If you serve this delectable treat as a birthday cake, you'll be starting a tradition.

Peanut Butter Rice Krispies® Treat Eggs

Move over creme eggs, there's a new Easter treat that is sure to become as iconic as your creamy center. A crisp peanut butter Rice Krispies® treat surrounds...

Author: Ashley Baron Rodriguez

Chocolate Caramel Tortillas

My son loves for me to take these to his Scout meetings. Very yummy.

Author: SOLOBEATLEFAN

Chocolate Caramel Tortillas

My son loves for me to take these to his Scout meetings. Very yummy.

Author: SOLOBEATLEFAN

Whipped Peanut Butter Chocolate Ricotta Pudding

Here's an easy, delicious, sweet, and creamy ricotta pudding. Three different types of peanut butter are used for that extra punch. Serve cold.

Author: Yoly

PHILADELPHIA INDULGENCE Chocolate Mousse Cheesecake

Need a sweet treat to serve a crowd? Try this rich, creamy dessert! Since it serves 16 people, it easily fits the bill.

Joyce's Pears Supreme

I asked for this family recipe after having it for the first time at my friend's home after a summer lunch. I didn't think I could fit dessert after a...

Author: KissTheCook35

Gavin II's Edible Sand

My niece asked me to make some edible sand for her son's first birthday to go along with the Finding Nemo theme and this is what I came up with. Even the...

Author: bdweld

Black Out Cake from the Fifties

Moist and delicious cake from the 1950's. Chocolaty cake filled with pudding, frosted , and covered with cake crumbs.

Author: Sherry Lewis

Gera's Amish Funny Cake

Amish cooking is amazingly simple and incredibly delicious. This 'funny' pie flips its chocolate and cake layers during the baking process. The result...

Author: Gera Krahe McGuire

German Chocolate Pecan Pie Bars

These gooey dessert bars are the ultimate in chocolate decadence with a chocolate shortbread crust, chocolate pecan pie filling, and toasted pecans.

Author: Sheila Thigpen

Chocolate Choux Pastry / Chocolate Cream Puffs

Learn how to make perfect chocolate choux pastry with this detailed, step by step recipe! Choux pastry made with cocoa powder, and filled with chantilly...

Author: Dini @ The Flavor Bender

Black Out Cake from the Fifties

Moist and delicious cake from the 1950's. Chocolaty cake filled with pudding, frosted , and covered with cake crumbs.

Author: Sherry Lewis

Gourmet Pretzel Rods

They're CRUNCHY and CHEWY and SWEET and SALTY and have a touch of CHOCOLATE... the ultimate snack! I get the peanuts and caramels in the bulk food section...

Author: JEANNIE C

Gera's Amish Funny Cake

Amish cooking is amazingly simple and incredibly delicious. This 'funny' pie flips its chocolate and cake layers during the baking process. The result...

Author: Gera Krahe McGuire

Black Out Cake from the Fifties

Moist and delicious cake from the 1950's. Chocolaty cake filled with pudding, frosted , and covered with cake crumbs.

Author: Sherry Lewis

S'mores

Graham crackers with melted marshmallows and chocolate. Prepared over an open flame, this camping favorite is great for the holidays, too. Not recommended...

Author: CASEY52

Low Fat Chocolate Pudding Cake

This delicious chocolate pudding cake recipe is low in fat, quick to prepare, and so, so delicious! Serve with ice cream or whipped cream, if desired.

Author: Melinda

Gourmet Pretzel Rods

They're CRUNCHY and CHEWY and SWEET and SALTY and have a touch of CHOCOLATE... the ultimate snack! I get the peanuts and caramels in the bulk food section...

Author: JEANNIE C

Sour Cream Chocolate Chip Cake II

Moist and delicious. It's one of the most favorite among friends and family. Use either one 8x8 inch pan or 4 mini-loaf pans.

Author: Allrecipes Member

Sour Cream Chocolate Chip Cake II

Moist and delicious. It's one of the most favorite among friends and family. Use either one 8x8 inch pan or 4 mini-loaf pans.

Author: Allrecipes Member

Double Chocolate Brownies

These brownies are simple to make but taste rich and complex, thanks to chopped walnuts and two types of chocolate, which gives them an irresistible fudgy...

Honeycomb Toffee Recipe

Homemade crunchy honeycomb toffee, coated in chocolate and sea salt. Easy and deliciously addictive! Perfect sweet treat for any occasion. Learn how to...

Author: Dini @ The Flavor Bender

Pioneer Potato Candy

The main ingredients for this old fashioned candy are mashed potato and confectioners' sugar. Salted peanuts can be substituted for shredded coconut for...

Author: DEBEHOO

Peanut Butter Rice Krispies® Treat Eggs

Move over creme eggs, there's a new Easter treat that is sure to become as iconic as your creamy center. A crisp peanut butter Rice Krispies® treat surrounds...

Author: Ashley Baron Rodriguez

Deep Fried Candy Bars

A Scotland favorite. Deep-fried candy bars such as Milky Way®, Snickers®, Mars® Bars, etc. We like Snickers® the best. A real treat! This recipe is...

Author: craftgal1

Chocolate "Rocks"

Recipe for Chocolate Rocks, as seen in the March 2008 issue of 'O, The Oprah Magazine.'

Dark Chocolate Brownies with Caramel and Salted Peanuts

"A mix of salty peanuts and sweet caramel, plus dark chocolate, kicks brownies up a notch," says their creator Jodi Mongin, of Orlando, Florida.

Black Out Cake from the Fifties

Moist and delicious cake from the 1950's. Chocolaty cake filled with pudding, frosted , and covered with cake crumbs.

Author: Sherry Lewis

Chocolate Mascarpone Phyllo Triangles

These are absolutely delicious, flaky and delicate, with a chocolate mascarpone pecan filling. Rich, but not too sweet. Once you try creating with phyllo,...

Author: Mary Bayramian

Black Out Cake from the Fifties

Moist and delicious cake from the 1950's. Chocolaty cake filled with pudding, frosted , and covered with cake crumbs.

Author: Sherry Lewis

Spider Web S'mores

Taking the traditional s'more and giving it a Halloween twist! Perfect if you don't have a fire pit for roasting and great for a crowd. The only 'cooking'...

Author: Jill

Ruby the Magical Unicorn Dip

This sweet and colorful dip uses sweet and tangy ruby cacao wafers, fluffy marshmallow creme, and rich cream cheese in a magical rainbow combination.

Author: fabeveryday

Raw Chocolate from Real Cacao Beans

This recipe is your most natural chocolate in its raw, original form derived from whole cacao beans (don't confuse with cocoa) and cacao butter. Only 3...

Author: Yulia Manaeva

Krispy Buckeyes

A peanut butter candy with a chocolate coating. They look like buckeyes! This is a fun recipe to make with the kids. They love to mix it up and get their...

Author: adeck

Cab Shop Seafoam

Light brown and airy candy dipped in rich chocolate.

Author: Lisa Marie Hardin

Burn Ban S'mores

We always have s'mores when camping...even when there is a burn ban. Using our camping stove and a small pan with a lid, we melt the marshmallows (we use...

Author: Syd